mulberry brandy LeegangDYUN
LeegangDYUN is mulberry brandy type liquor, produced by Master Cho, JungHyung. A distillate from fermented mulberry-extract is mixed with pear, ginger, turmeric and cinnamon. The mixture is matured in oak casks and filtrated, which is resulted in premium quality brandy.
mulberry brandy LeegangDYUN
product name LeegangDYUN
food type liquor
main ingredient mulberry fruit, pear, ginger, tumeric, cinnamon
alcohol(A.B.V) 38%
volume 500㎖
product configuration one glass bottle
package cardboard box
country South Korea